Ceylon Cinnamon Chai Tea – 25 Luxury Bags

Unveiling the soul of the South, Knuckles Valley’s Ceylon Down South Handmade Black Tea is a rich embodiment of tradition, terroir, and time-honored skill. Sourced from Sri Lanka’s southern highland gardens, each leaf is hand-picked at the peak of freshness and gently shaped by artisans whose craft transforms the harvest into a bold expression of character. Through a slow, deliberate process of rolling and oxidizing, the tea acquires its deep aroma and striking presence, echoing the warmth of the southern sun. The brew itself unfolds like a story—full-bodied yet gracefully smooth, offering a lush malty backbone layered with soft notes of cocoa and golden syrup. As it cools, a subtle hint of sweet fruit emerges, lingering like a memory on the palate. Every sip is textured and refined, delivering a complexity that’s hard to find and impossible to forget. It's a tea that commands attention but never overwhelms, crafted for those who savor nuance. The handmade nature of this black tea is its secret signature. Unlike machine-processed counterparts, each batch reveals slight variations—natural, beautiful imperfections that speak to the authenticity of the process. Whether sipped at sunrise or shared during quiet moments, it connects you not just to taste, but to the story behind the cup: soil, leaf, hand, and spirit in harmony. Ideal for those who seek strength without compromise, Ceylon Down South Handmade Black Tea is your perfect companion—be it to energize your morning, deepen your afternoon ritual, or accompany reflective evenings. Enjoy it as it is, bold and undiluted, or soften its richness with a splash of milk. Either way, it offers the comfort of craftsmanship and the luxury of knowing you’ve chosen something extraordinary. Ingredients Pure Ceylon black tea 100%, no additive Tea Grade Handmade Black Tea Net Weight 40g

Awaken your senses with Knuckles Valley’s Ceylon Hibiscus & Lemongrass Tea—a radiant, caffeine-free infusion that celebrates the vibrancy of nature. Deep crimson hibiscus petals lend a bold tartness and floral elegance, beautifully balanced by the zesty brightness of handpicked Ceylon lemongrass. This harmonious blend creates a refreshing, uplifting cup bursting with antioxidants and natural vitality. Each steep reveals a symphony of color and flavor—invigorating, aromatic, and delightfully crisp. Whether enjoyed warm for soothing comfort or chilled for a revitalizing escape, it’s a versatile delight perfect for any moment of pause. Sustainably crafted and elegantly presented, this tea embodies Knuckles Valley’s dedication to purity and sensory refinement. Let each sip transport you to the lush landscapes of Sri Lanka—where tradition meets vibrant wellness in every cup Tasting Notes & Distinctive Features: A vibrant, caffeine-free infusion bursting with tart hibiscus and zesty lemongrass. Brilliant ruby in the cup, it delights with citrusy brightness, floral undertones, and a refreshing, crisp finish. Naturally rich in antioxidants, this blend revitalizes the senses and soothes the soul—perfect hot or iced, any time of day. Ingredients Ceylon Lemongrass, Ceylon Hibiscus Petals Storage Store below 30˚C in a clean, odourless and airtight container away from sunlight and heat Net Weight 50g