Ceylon Kothala Himbutu Herbal Tea – 40g

Ancient Wisdom in Every Sip Derived from the revered Kothala Himbutu (Salacia Oblongata), this herbal tea honors centuries of Ayurvedic tradition and botanical excellence. Wild-harvested across Sri Lanka, India, and Asia, our tea bags contain the purest roots from Sri Lanka — prized for their potency and purity.

Product Highlights

Attributes Details
Botanical Name Salacia Oblongata
Common Name Kothala Himbutu / Salacia
Part Used Root & Root Bark
Taste Profile Astringent & Bitter
Nature Mild
Tea Format 3g per tea bag (no preservatives)
Sourced From Premium Salacia roots, exclusively from Sri Lanka
Category:
Description

Traditional Uses & Benefits

Kothala Himbutu has been recognized for its potential to support:

  • Blood sugar balance (supportive for diabetes management)
  • Weight regulation and simple obesity
  • Reduced anxiety and inflammation
  • Cholesterol and metabolic health
  • Relief from gout, arthritis & hemorrhoid discomfort
  • Digestive wellness — including constipation relief
  • Kidney, bladder & spleen support
  • Topical applications for swelling and inflammation

Avoid during pregnancy or if experiencing low blood sugar.

Brewing Instructions

Method 1 – Kettle Brew (1L daily)

  1. Boil 1 litre of water with 1 tea bag.
  2. Simmer on low heat for 15 minutes.
  3. Let sit for 1 hour post-boil.
  4. Cool to room temperature, refrigerate, and enjoy 250ml before each meal.

Method 2 – Cup Brew

  1. Add tea bag to 250ml boiling water. Brew for 10 minutes.
  2. Reuse the same tea bag for the next two meals.

For enhanced effect in severe cases, use 2 tea bags daily under medical guidance.

Why Choose Us?

  • Exclusive sourcing rights to Sri Lanka’s highest-quality Salacia roots.
  • No preservatives. No compromises.
  • Crafted for convenience — authentic wellness in a modern format.