Our Spices

The Gold Standard of Purity and Potency. Ceylon spices are globally revered for their unparalleled quality, owing to their rich medicinal properties, exquisite aroma, vibrant taste, and dense nutritional profile. Grown in Sri Lanka’s tropical heartland—where fertile soil, ideal temperature, generous rainfall, and thriving biodiversity converge—these spices flourish in harmony with nature. Their exceptional cleanliness and purity have earned them a premium reputation in international markets. With the world’s highest piperine levels found in Ceylon pepper, superior curcumin in Ceylon turmeric, and the finest cinnamon cultivated in Sri Lanka, these spices represent the pinnacle of natural excellence.

At Knuckles Valley, we are proud stewards of this heritage, offering single-origin spices that embody authenticity and sustainability. From cinnamon, ginger, nutmeg, turmeric, and cardamom to wild-grown black pepper and nutmeg nurtured under agroforestry systems, our products are cultivated with care in regenerative gardens that restore and enrich the land. Every spice we produce carries the essence of Sri Lanka’s soil and soul—delivering purity, potency, and provenance to discerning kitchens around the world.

Spice and Seasonings

Elevate your everyday cooking with the vibrant essence of Ceylon spices and seasonings, crafted for purity, potency, and versatility. Sourced from Sri Lanka’s lush heartlands, our range includes household staples like pepper, cinnamon, ginger, turmeric, nutmeg, vanilla, and more—available in powder form, coarse cuts, and whole varieties to suit every culinary need. Whether you're simmering a curry, baking a treat, or seasoning a salad, our spices come in thoughtfully packaged pouches and bottles to preserve freshness and aroma. Discover the authentic taste of Ceylon in every sprinkle, stir, and spoonful.

Extracts and Flavours

Discover the essence of Sri Lanka with our Ceylon spice extracts and flavors, where tradition meets innovation. At Knuckles Valley, we proudly introduce our non-alcoholic Ceylon cinnamon extract—a pioneering creation that captures the pure, aromatic soul of the world’s finest cinnamon without compromise. Complementing this is our luxurious wild bee honey, sustainably harvested from the Sinharaja rainforest and delicately infused with premium Ceylon spices, offering a rich, indulgent experience that elevates both wellness and flavor.