Australian born business, serving humanity with compassion to people and nature
Welcome to Knuckles Valley Plantations Limited (KVPL), where nature meets excellence.
Australian born business, serving humanity with compassion to people and nature
Welcome to Knuckles Valley Plantations Limited (KVPL), where nature meets excellence.
Sri Lankan cinnamon—once endemic, now legendary—offers a sublime sensory blend of clove, vanilla, and herbs, finished with a warm, mellow sweetness found only in true Ceylon cinnamon.

Welcome to Knuckles Valley Plantations Limited (KVPL), where nature meets excellence.
Sri Lankan coffee—once endemic, now legendary—offers a sublime sensory blend of clove, vanilla, and herbs, finished with a warm, mellow sweetness found only in true Ceylon brew.

Welcome to Knuckles Valley Plantations Limited (KVPL), where nature meets excellence.
Ceylon tea—once endemic, now legendary—offers a sublime sensory blend of clove, vanilla, and herbs, finished with a warm, mellow sweetness found only in true Ceylon brew.

Welcome to Knuckles Valley Plantations Limited (KVPL), where nature meets excellence.
From timeless tradition to modern refinement, Knuckles Valley presents a captivating array of teas—Speciality Gourmet, Premium, Herbal Infusions, pure Ceylon Green Teas, invigorating Spiced Chais, and ethically crafted Organic selections. At the heart of innovation is the Knuckles Valley Exceptional range, a bold reimagining of contemporary tea culture. Joining the family with fragrant flair is our newest treasure: the Ceylon Cinnamon Tea collection, a warm tribute to Sri Lanka’s natural richness and legacy.

Knuckles Valley black tea is handpicked and crafted in the artisanal tradition, preserving its authentic character. Unblended and sourced from a single origin, it’s packed at source within days of harvest, ensuring peak freshness and a pure, signature flavour in every pack.
A refined craft, Oolong tea bridges green and black teas—semi-fermented for balance and complexity. Originating in 18th-century Fujian, its twisted dark green leaves brew into a mellow infusion that’s earthier than green teas, yet lighter and more fragrant than most black teas.


Unfermented and naturally mild, Knuckles Valley’s single origin Ceylon green tea is crafted from carefully handpicked buds. Grown in Sri Lanka’s central highlands and processed at our state-of-the-art facility, it delivers a delicate brew rich in purity, balance, and botanical finesse.
A rare and elegant indulgence, Knuckles Valley Silver Tips are 100% handpicked and handcrafted by expert teamakers. Delicate in aroma and refined in taste, this Ceylon white tea offers a blissful sensory journey marked by purity, grace, and sophistication.


Knuckles Valley Golden Tea is a luxurious infusion made exclusively from handpicked golden tips. Carefully handcrafted to preserve its richness and glow, this rare Ceylon tea offers a silky texture, honeyed aroma, and elegant finish—an opulent tribute to Sri Lanka’s finest tea artistry.
Knuckles Valley herbal infusions, or tisanes, are caffeine-free blends crafted from herbs, spices, fruits, and flowers. Featuring authentic Sri Lankan ingredients—like turmeric, cinnamon, moringa, gotu kola, and hibiscus—each infusion delivers pure natural goodness and delicious flavour in every nourishing, aromatic sip.
